Start Here: Course Overview & Expectations
Module 1: Introduction to REVIBE
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Lecture 1.1. REVIBE background (12:31)
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Lecture 1.2. REVIBE Overview (14:37)
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Lecture 1.3. Course Learning Outcomes (2:24)
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SLIDES Module 1
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RECOMMENDED READING: 2022-Eating-Disorders-and-GI-Disorders
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NICE IBS guidelines 2017
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DIETITIAN SUMMARY - REVIBE
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PATIENT HANDOUT - REVIBE timeframes
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PATIENT HANDOUT - REVIBE
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REFERENCE LIST
Module 2: Setting Up The Consult For Success
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Module 2: Setting up the Consult for Success
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Lecture 2.1. Referral & IBS Diagnosis (7:32)
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Lecture 2.2. Understanding Previous Experiences (8:56)
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Lecture 2.3. Establishing a Partnership (8:15)
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Lecture 2.4. Establishing Clients Goals of Care (6:38)
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Lecture 2.5. The Nutrition Assessment (8:47)
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Lecture 2.6. Dietary Analysis & Nutrition Diagnosis (6:24)
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Lecture 2.7. Realistic Expectations & Timeframes of Care (6:24)
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Module 2: Summary of Key Learnings + Resources
Module 3: Rhythm & Routine
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Module 3: Rhythm & Routine
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Lecture 3.1. Establishing Baseline Intake (11:43)
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Lecture 3.2. Digestive Physiology (18:56)
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Lecture 3.3. Discussing Rhythm & Routine (12:36)
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Lecture 3.4. Rhythm & Routine Hacks (19:26)
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Module Three Key Learning Points
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Protein & Carb Combining Meal Planning Tool
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R & R Fibre & Aperient Supplement Summary
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RAVES-Model
Module 4: Eating Mindfully
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Module 4: Eating mindfully
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4.1. Why Eat Mindfully (12:35)
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4.2. Gut Brain Axis & DGBIs (8:41)
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4.3. Explaining Gut-Brain-Axis to Clients (12:58)
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4.4a Dietary Nervous System Support (12:06)
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4.4.b. Mind-Body Nervous System Supports (16:10)
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4.5 Multimodal Supports (20:41)
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Module Four Key Learning Points
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IBS and Mental Health - A Multi Disciplinary Approach Nature 2023
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Patient Sheet Stategies to Activate PSNS
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Irritable Bowel Syndrome and the Pelvic Floor
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Anxiety & Functional Dyspepsia
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Mindful-eating-Strategies-EDV
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Pain IBS and polyvagal theory
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A review of the stress-digestion-mindfulness triad 2019
Module 5: Variety of Fibre
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Module 5: Fibre modification
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5.1. Fibre Definition & RDI (13:57)
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5.2 Fibre Types & Functions (14:11)
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5.3. Establishing Baseline Fibre (6:04)
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5.4 IBS-D Fibre Modification (12:22)
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5.5. IBS-C Fibre Modification (20:35)
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5.6. IBS-M Fibre Modification (24:34)
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5.7. Summary of Fibre, Supplements, Aperients (8:55)
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Module Five Key Learning Points
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Patient Fibre Modification Guide
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Dietary Fibre in Health and Disease Article (2021)
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IBS-C Summary
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IBS-D summary
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IBS-M Summary
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Summary of Fibre Supplements & Aperients
Module 6: Irritant Load
Module 7: Beneficial Bacteria
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Module 7: Beneficial bacteria
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7.1 Definition of Probiotics (15:11)
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7.2.a How to Prescribe Probiotics (6:58)
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7.2.b Tour of The Probiotic Guide (20:44)
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7.3 Timing of Probiotics (13:20)
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7.4 My Top 3 Probiotics for IBS-C (6:11)
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7.5 My Top 2 Probiotics for IBS-D (6:09)
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7.6. My Top 3 Probiotics for IBS-M (7:02)
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DIETITIANS ULTIMATE PROBIOTIC GUIDE
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Module 7 Key Learning Points
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Module 7 Slides
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Link to Dr Jon Hawrelak - The Probiotic Advisor
Module 8: Screening & Elimination
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Module 8: Screening & elimination
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8.1. Assessing Response to REVIBE (8:54)
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8.2 Eating Disorder Screening (23:29)
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8.3. Medical Red Flags for EDs (8:32)
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8.4. Next steps Positive ED Risk (13:58)
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8.5. Lower Risk Dietary Interventions (15:09)
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8.6 Next Steps Negative ED Risk (12:28)
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8.7 Multimodal Supports (15:19)
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8.8 Key Learning Points Module 8
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ED Screening & Referral Guide
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Screening-and-assessment-tools-for-eating-disorders
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EAT-26 Eating Attitudes Test
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EDEQ PDF questionnaire
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Top down & Bottom Up FODMAP article
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August-2022-Eating-Disorders-and-GI-Disorders
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NEDC and DAA - Eating Disorders and the Dietitian Decision-Making Tool
Course Completion Quiz
Support Calls Recordings
Patient Resource Hub
